"Artisan Chef" is how Jean-Michel, a young starred chef, likes to introduce himself. With Pascal and Victor, pillars of the restaurant and who have the memory of the know-how passed on by Michel Carrette senior, they like to handle ideas and products; to assemble them and look for the clash of flavours; to finally combine them and create a work of art that is timeless, flavourful and unexpected. With these important words: the pleasure of sharing.
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