A craftsman with wine, Thibaut Marion took over the Domaine Seguin-Manuel in 2004. Everything has been set up in order to create wines of the highest possible quality that are respectful of the "terroirs" and the environment : small yields, "culture écologique", manual harvesting, natural fermentation, aging in oak barrels...Thibaut Marion welcomes you to his vaulted cellars in Beaune where you will discover an appealing palette of Burgundy's "crus" : among them Savigny from the Domaine, Meursault, Gevrey-Chambertin or Corton…
