A family-run business for several generations, the estate expanded in the 1960s when sales of bottled wine began and new plots of vines were purchased. Then, in the 1980s, Pascal Charles, son of François Charles, joined the estate.
Together, father and son managed and expanded the estate by planting and recovering new vines. A few years later, Pauline, Pascal's daughter, now manages the 14-hectare estate with her father.
