Magali Bernard and Arnaud Hennoque have 20 hectares in the Bourgogne Coulanges-la-Vineuse AOC. They are independent winemakers and are delighted to welcome visitors to taste their red, white and rosé wines, along with a their Crémant de Bourgogne and Ratafia. The wines are vinified 18th-century underground stone vats and aged in the cellar. Visitors are received in their winemaker’s house or on the terrace, in the center of the village. They also have a wine bar, offer sales of local products, and can provide gite accommodation.
Meal at gite owner, bed and breakfast or wine grower
Cellar visit
Visit the vines
Visit a heritage site
Visit of the facilities
Tasting
Type de vin
White
Rosé
Red
Sparkling
Sparkling rosé wine
Prices & SchedulesPrices :
From Vineyard to Cellar rate : 7.2€
From Vineyard to Cellar rate : 7.4€ - 19.6€
Special opening conditions :
We welcome you in our tasting room which offers you the 100 m2 of our typical 18th century winegrower's house or the shade of our outdoor terrace. Hydro-alcoholic gel and water points are available on arrival. The wearing of masks is only required when travelling, if there are several groups at the same time. The tasting areas for 1 to 10 people are more than one metre apart, both indoors and outdoors. A tasting room for 1 to 10 people can be privatized free of charge. The usual local food (charcuterie and cheese platters, ice cream cups from the farm, etc.) is complemented by new products adapted to the current context (a choice of terrines accompanied by fabulous Pyneau Prunutz crackers, ice cream from the farm in individual pots, etc.). Visits are made in groups of 10 maximum on reservation (cellar, museum of the vine and the old press...). The reception is assured by the wine grower who tells you the history of the AOC Bourgogne Coulanges la Vineuse and the Clos du Roi estate.
