Les Fermes de l'Auxois et leurs Petits Casiers

Depending on what's available at the time, you'll find everything you need to cook locally:
- organic vegetables and potatoes
- fresh raw milk
- cow's, sheep's and goat's milk cheeses
- fresh beef, poultry, lamb and pork
- sourdough flour and bread
- free-range eggs
- honey and jams
- organic oils
- spreads
- sausages
- pasta