Bakery
Pâtisserie - Chocolaterie-Glaces Au Pêché Sucré
PATISSERIE-CHOCOLATIER-GLACIER
At Péché Sucré, you'll find a range of specialities: le Jusséen, le Marcelin and petits fours. The chocolate, ice creams and macaroons are all homemade. The establishment is a member of the "belles comtoises" federation (cows with homemade hazelnut praline filling). Their star ingredient? Valrhona chocolate!
- French
- Credit card, Cheques and postal orders, Cash, Visa
Services
- Take away meals
- Caterer
- Wireless service
Prices & Schedules
Opening :
From 01/07/22 to 31/07/50
Open all year round.
Tuesday to Friday 7.30am to 12.30pm and 2.30pm to 7pm, Monday 7.30am to 12pm, Saturday 7.30am to 12.30pm and 2.30pm to 6pm and Sunday 7.30am to 12pm.
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home