-in a magnificent rotunda: gourmet restaurant with menus and meals à la carte, as well as a seminar lounge
-the cork: lunch menu in the brasserie decorated in a contemporary way, with covered terrace.
(Referenced in the Guide du Routard – Petit Futé - Quality label Tourisme Franche-Comté
Caterer. Note : every Saturday evening: dinner show with parodies, imitations and humor, reservations required.