In a chic and cosy setting, Yohann Rolland invites you to discover his inventive cuisine! The restaurant's cuisine is based on fresh seasonal produce, mainly local produce. The menu offers a touch of modernity that will awaken your taste buds! Sensitivity and freshness are the hallmarks of our simple dishes, which are revisited in a peaceful, cosy setting, where every moment is planned so that you want for nothing. The menu, skilfully concocted by chef Yohann Rolland, is based on fresh seasonal produce.
- French, English
- Credit card, Payment cards, Cheques and postal orders, Cash, Bank transfers
- Gastronomic cuisine
- Regional Burgundian cuisine
- Traditional cuisine
- Bistronomic
- Gastronomic restaurant
- Terrace
From 01/01/24 to 31/12/24 of 12:15 to 13:45 - of 19:15 to 20:45.
Closed on : Monday, Tuesday
Open Wednesday to Sunday for lunch and dinner from 12.15 to 13.45 and from 19.15 to 20.45.
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home