La Ferme aux Vins welcomes you to a modern, warm and friendly setting. The Chef prepares a revisited regional cuisine, with an emphasis on seafood.
The menu changes with the seasons, and features fresh local produce, with particular emphasis on local producers.
The fondues, a speciality of the house, are available in a variety of flavours: wine or Burgundy.
In the cellar: over 200 of the best Burgundy wines have been carefully selected. Available by the glass or bottle.
In fine weather, enjoy the terrace facing the swimming pool.
For prices of the menu, please contact the restaurant directly.
- French, German, English, Spanish, Italian
- American Express, Credit card, Payment cards, Cheques and postal orders, Holiday vouchers, Cash, Eurocard - Mastercard, Titres repas (tickets restaurant…), Bank transfers, Visa
- Pets welcome
- Regional Burgundian cuisine
- Lift
- Bar
- Telephone box / telephone point
- Baby chair
- Garden
- Children's games
- Park
- Private car park
- Swimming pool
- Private dining room
- Reception room
- Meeting room
- Seminar room
- Lounge
- Terrace
- Banquet
- Customers' safes
- Gourmet Bag
- Reservation of external facilities
- Seminar
- Caterer
- Le petit futé
To find out about opening days and times and availability, please contact the service provider directly.
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home