Restaurant
Au Tire-Bouchon
Traditional restaurant, room with exposed stone vault.
Speciality Charolais meat cooked on the grill.
Wines from local producers and harvesters.
Please contact the restaurant directly for menu prices.
Specialities
- Regional Burgundian cuisine
- Traditional cuisine
- French regional
- Grill restaurant
- Terrace
Prices & Schedules
Opening :
To find out about opening days and times and availability, please contact the service provider directly.
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home