La Couleuvre - Brasserie artisanale

After 25 years in the computer business, Matthieu decided to change his life and start a career in winemaking, finally opting for... beer. An obvious choice for this native Alsatian.
Matthieu tests his recipes and fine-tunes them: Blonde with ginger, blackberry or fir buds, or Black Queen made from Norwegian yeast (kveik) which brings character to this Imperial Stout.