Hotels - restaurant
E.I. Hôtel Fortin
René and Catherine created their first establishment in 1977 "Restaurant La Galvache", this name was given by an emblematic figure of the Fête de la Vielle: Mr Alain VIEILLARD.
Then they invested in the village hotel formerly called Hôtel Guyard in 1991. René Fortin has a history in this hotel because his mother worked there as a "maid". In the same year, they created the gites d'étape. Then they installed the 1st Pub of the Morvan in 1993 with equipment straight from England.
Finally, in 1999, they bought the Café de la Poste and transformed it into a pizzeria.
- French, English, Spanish
- Credit card, Cheques and postal orders, Holiday vouchers, Cash, Eurocard - Mastercard, Titres repas (tickets restaurant…), Visa
- Pets welcome
Amenities
- Bar
- Garden
- Private parking
- Restaurant
- Terrace
- other catering
- Laundry
- tourist information
- picnic baskets
- lunch trays
- take away meals
- WIFI
- hiking
Prices & Schedules
Prices :
- Family room (1 double bed + 1 single bed )
- Half board (In a single room)
- Family room (1 double bed + 2 single beds)
Disponibilités
Available
Some availabilities
Nous consulter
Complet / Fermé
Availability shown is indicative only. For further information please contact the service provider directly.
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Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home