5 minutes south of Beaune, on the Route des Grands Crus, the Cellier Volnaysien welcomes you to the family home, a former winegrowing estate.
The setting is typically Burgundian, with a beautiful vaulted cellar, a storeroom for a meal by the fire, and a flower-filled, shady terrace where you can taste the estate's wines and enjoy some simple regional specialities, such as jambon persillé, snails, oeufs en meurette, coq à la lie, etc.
For prices, opening times and days, please contact the restaurant directly.
- French, English
- Credit card, Cheques and postal orders, Cash, Eurocard - Mastercard, Visa
- Pets welcome
Specialities
- Regional Burgundian cuisine
- Shops
- Garden
- Terrace
- Le petit futé
- Le Routard Bourgogne Franche-Comté guide
Prices & Schedules
Opening :
To find out about opening times and days, please contact the service provider directly.
Chains and Labels
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home