The Musée du Blé et du Pain, in the heart of the old town of Verdun, recounts the history of this staple food. The museum, which is housed in a magnificent 18th century building, tells the story of 70 centuries of wheat germination and 40 centuries of bread-making. You’ll love the recreation of the 18th century kitchen and dining room as well as the farming equipment used to harvest the wheat, all of which have been fantastically preserved.

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Groups

Groups welcomed : yes

Minimum size : 10

Maximum size : 50

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On site activities

• Specific theme activities
• Adult workshop
• Junior workshop

Services

• Shop

Amenities

• Film projection room

Prices

Payment

• Cheques and postal orders
• Cash