The restaurant at lunchtime offers local specialities: calf's head, stew, entrecote and frogs' legs on reservation. Pizzas served at weekends.
The owners also serve at the Tour d'Auvergne.
- Credit card, Cheques and postal orders, Cash
- Pets not allowed
Specialities
- Traditional cuisine
- Bar
- Terrace
- Wireless service
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home