L’auberge du Morvan et Little Pub

On the stove, Chef Emmanuel draws culinary compositions that his wife serves in the provincial-style dining room where we like to sit by the fire in cool weather. On sunny days, the brand new veranda enhances the comfort of the guests, with a view of the countryside, the 17th century castle and the village church open for visits during the day.the sunny terrace is appreciated for outdoor meals or to enjoy a speciality of the pub.cuisine of the region and traditional and gastronomic specialities. All our dishes and desserts are prepared by the chef