In this warm and welcoming restaurant, let yourself be seduced by the inventive French cuisine of chef Jérôme Fertel, a Burgundian at heart and soul. By revisiting the classics of Burgundian gastronomy with a bistronomic touch, he sublimates the products of our local terroir. Each dish, made with fresh seasonal ingredients, pays tribute to the authentic flavours of our region.
- French, English
- Credit card, Cash, Eurocard - Mastercard, Visa
Prices & Schedules
Opening :
From 01/10/2024 to 31/12/2024
From 01/01/2025 to 31/12/2025
Open Tuesday to Saturday from 12.00 to 14.30 and from 19.30 to 21.30, and Sundays from 12.00 to 14.30.
Open Tuesday to Saturday from 12.00 to 14.30 and from 19.30 to 21.30, and Sundays from 12.00 to 14.30.
Prices :- A la carte menu : 19€ - 26€
- A la carte menu (Dish of the day) : 17€
- Adult set menu (Le Bourguignon" menu: starter, main course, dessert) : 35€
- Adult set menu (L'Epos" menu: starter, main course, dessert) : 45€
- Menu of the day (L'instantané" menu: starter, main course, dessert - only at lunchtime from Tuesday to Friday) : 28€
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home