Restaurant
Au Saint Seine
Marion offers traditional cuisine, with simple, hearty menus and only home-made products.
The chef's speciality: entrecôte charolaise with home-made chips.
The little extra: a small shop selling fishing tackle.
You can also enjoy a drink at the bar or sit out on the terrace facing the village square.
- French
- Payment cards, Cheques and postal orders, Cash
- Pets welcome
Specialities
- Traditional cuisine
- Brasserie
- Bar
- Terrace
Prices & Schedules
Opening :
From 15/09/24 to 15/06/25
15/06 - 15/09: daily 9am-11pm - in winter: Tuesday to Thursday 9am-2pm and Friday, Saturday, Sunday: 9am-2pm/6pm-11pm
Prices :- A la carte menu : 18€ - 25€
- Adult set menu (on weekdays) : 18€
- Adult set menu (at the weekend) : 18€ - 25€
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home