Course / Workshop
Weekend discovering and cooking with wild plants
Enjoy a weekend of discovery and introduction to cooking with wild plants with Joëlle Ganter.
Programme on request.
Places limited.
Enrolment before 27 September.
Prices & Schedules
From 05/10/24 to 06/10/24 of 14:00 to 00:00
Saturday 5 October at 2pm and/or Sunday 6 October at 9am.
- Base rate : 40€
- Child rate (accompanied child) : 25€
Brochures Bourgogne Tourisme
Consult our brochures online or order them to receive at home