Food is of the utmost importance in Burgundy. Try new flavours and discover culinary traditions by making your way to one of the many excellent restaurants. Created by renowned chefs, they highlight the region’s emblematic dishes, served with local fine wines of course. Food-lovers and gourmets, your taste buds are in for a treat!
#1
Restaurant Jean-Michel Couron
« Fine cuisine, “as if you were at home” »
#2
Maison Lameloise - Restaurant
« Gourmet delicacies in Saône-et-Loire »
#3
La Côte Saint-Jacques & Spa
« A symphony of flavours in a high quality décor »
#4
Restaurant Greuze
« A whole host of gourmet dishes from Burgundy cuisine »![bp-greuze-plats-005[1]](https://bourgogne.media.tourinsoft.eu/upload/bp-greuze-plats-005-1-.jpg?width=440&height=440&crop=1 "bp-greuze-plats-005[1]")
#5
Hotel Restaurant La Marande
« Terroir revisited »
#6
La Madeleine
« A table in the restaurant where luxury blends with simplicity »
#7
Le Relais Bernard Loiseau
« The rich flavours of history »
#8
Restaurant Le Coq Hardi
« A grand restaurant along the river bank »
#9
Le Jardin des Remparts - Copie
« Haut cuisine with local flavour »
#10
Restaurant Au 14 février
« A Franco-Japanese culinary idyll. »
#11
Restaurant de la Poste
« The generosity of a charming restaurant in Burgundy. »
#12
Restaurant Pierre
« Gastronomic creation and tradition »
#13
Gastronomic restaurant at Abbaye de la Bussière-sur-Ouche
« Where history and fine cuisine meet »
#14
Restaurant La Table de Chaintré
« Charm and gastronomy in the heart of the vines »
#15
Hostellerie de Levernois
« Bold and inventive haut cuisine »