The Dijon International Gastronomy Fair

When good taste is the host

06/11/2020 - 15/11/2020

Every year the Dijon International Gastronomy Fair takes up residence for two weeks in November. This is a major event in Burgundy, attracting several hundred thousand visitors that are keen on mingling and enjoying good food.

Kingdom of flavours…

For over 80 years Dijon has welcomed the premier economic and popular event in Burgundy over a 15 day period. Every year the International Gastronomy Fair draws a crowd of over 200,000 people and 600 exhibitors. This is a show that is one of a kind. It pays homage – as its title suggests – to fine local products. A third of the exhibitors hail from these sectors:

Agriculture and food (craftsmen, wine-growers etc) ;
Catering industry (specialty restaurants)

The opportunity to sample delicious food, as well as learning more about the dynamic initiatives of the industry and celebrating the taste buds!

Every Fair gives the general public an opportunity to explore:

  • a particular country that, as guest of honour, presents its gastronomy, crafstmanship,culinary specialties and folklore ;

  • Activities and events based on cuisine: Workshops, competitions, tasting sessions, educational shows……

And at the « Restaurant des Saveurs » [« ‘Flavour Restaurant’ »] a team of a dozen chefs cook up Burgundy menus based on local products

A guarantee of good quality

The Dijon International Gastronomy Fair is a holder of the « Foires de France » [« Fairs of France »] label. This honorary label of distinction recognises shows that feature :

  • lexploration (in this case, that of the local products of France and elsewhere) ;

  • lsocial interaction ;

  • lthe authenticity of the traditions being showcased.

ANNULE - Foire internationale et gastronomique de Dijon
Parc des Expositions - 2 entrées : avenue des Grands Ducs d'Occident et rue Léon Mauris - 21000 - DIJON -
06/11/2020 - 15/11/2020
03 80 77 39 00

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